2018 Uji Ichibancha Superior Sencha Green Tea
|Grade||Ichibancha (First Flush) of Camellia sinensus var. Yabukita (80%)|
|Harvest Date||Around May 15, 2018|
|Farm Location||Ujitawara, Kyoto Prefecture, Japan|
|Origin||Blended from several Uji farms|
|Harvest Method||Machine harvest|
|Processing Method||Wilted, steamed, rolled and dried.|
This Ichibancha (First Flush) Sencha from Uji is among the best Japanese green teas available. Enjoy this deep green, aromatic, vibrant tea at any time of day.