Jeju Island Ceremonial Grade Matcha (제주옥로 가루녹차)
$ 20.00
| Grade | Jewel Dew (玉 露) Ceremonial Grade, First Flush |
| Harvest Date | Late April |
| Farm Location | Mt. Halla, Harye Village, Seogwipo, Jeju Island, Korea |
| Origin | Single Estate, Shade grown for 21 days prior to harvest |
| Harvest Method | Machine Harvested Young Leaves |
| Processing Method | Sorted, wilted, steamed, rolled, dried and ceramic ball milled. |
| Product Number |
JU31 |
This first flush (earliest spring growth) whole leaf green tea was machine harvested late April from partially shade grown leaves, then steam heated, rolled, dried and ceramic ball milled. This single estate tea comes from the fertile volcanic soil of the cool eastern slope of Mt. Halla on Jeju Island, located off Korea’s southern coast.
This tea has been reviewed by the following tea bloggers:
Reviewed by Krystal's Product Reviews (Oct 2018)
Reviewed by Oolong Owl (April 26. 2018)
Reviewed by Hanamichi (Dec 20, 2017)
Reviewed by Tea with Polly (Nov 11, 2017)
